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SCW Issue: Jun 20–Jun 26, 2013

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Sustaining Service

Organic CSAs aren’t just for bobos anymore. The Homeless Garden Project is seeing to it that local nonprofits and their clients get some of the bounty too  
By Cat Johnson

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Currents
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Miraculous Melatonin

It’s not just for jet lag anymore.   By Amy Paturel

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Trade Secret

Forget the accounting—time banks are all about reciprocity and community cohesion.   By Garrett McAuliffe

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Desert Solitaire

Give up money, live in a cave, go on a book tour.   By Maria Grusauskas

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Drop in the River

New figures unveiled at a June 14 forum didn’t bode particularly well for a plan environmentalists hope could be an alternative to desalination.   By Jacob Pierce

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Summer Science

Santa Cruz has done a pretty good job of cleaning up its beaches—but sometimes bacteria just happens.   By Eric Johnson

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Features
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Beach Drinks

And how shall we quench our thirst? http://www.santacruz.com/restaurants/articles/2012/06/19/relaxed_recipes_for_staying_cool   By Leilani Clark

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Arts & Entertainment
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Being the Funnies

Nathan Habib is newly graduated from UCSC and already a comedy veteran.   By Steve Palopoli

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Chops on Top

The Chop Tops have taken Santa Cruz psychobilly international.   By Jacob Pierce

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Plated
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Main Attraction

Tanned and relaxed, Michael Clark looks as engaged with his culinary commitment as he did 11 years ago, when he opened Michael's on Main in Soquel Village.   By Christina Waters

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Posts
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Posts

Posts, June 20 - 26. "Benjamin Franklin claimed that nothing is certain except death and taxes.  Ironically, taxing products that make us sick can defer death substantially." And more!

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